Timothy’s World Coffee - How a Great Company Got It’s Start
Almost all people in the world drink coffee. Popularly in the demand in the market today is Arabica and Robusta Coffee. Timothy's Coffee offers you the best brew suit to your taste. For the active man, a cup of coffee or two gets you on your toes the whole day.
The company was built in 1975 by Timothy and Teresa Snelgrove of Ontario, Canada. It began as a retailer of premium roasted coffee selected from the finest quality beans. It prospered consistently serving its customers the perfect cup of coffee the company ever produced. The roasting process of top grade coffee beans gives them the edge over other brewers.
Ian and Becky Mckinon obtained the company in 1986 and created a wholesale coffee division. The move gave way to a wide retail expansion all over Canada. This marked the beginning of Timothy's Coffee and Keurig Coffee Brewers partnership.
The concept of single serve coffee makers and brewers catering to K cups coffee became a reality. The company was the topnotch roaster partner dealing wih single serve K cups coffee. Keurig went on to produce a line of assorted single serve brewers.
Guaranteed freshness through the mastery of the art of roasting compels the company to obtain its own coffee beans. A 5% of A-one grade of Arabica beans meticulously collected for roasting at Timothy's are chosen. The mastery of the art of roasting generates the right color, aroma, flavor and taste pleasing to coffee addicts.
The technique of cupping ensues to perk up the flavor of the coffee following production of a perfect roast and ground coffee beans. The process is conducted in small quantity ground and cupped to guarantee flawlessness.
The fragile phase in Timothy's roasting coffee is containment of its freshness. Coffee left to unnecessary air exposure loses its flavor and aroma making it stale. The moment roasting and grinding is done, the coffee is immediately secured in a one way valve bag ensuring freshness and flavor.
Timothy's main purpose is roasting perfection of coffee beans. Its approach to roasting goes to a lot of scientific tests with every quantity of coffee beans to be perfectly roasted.
The invasion of Timothy's Coffee to the United States was short lived due to some unforseen event. However, it garnered a named brand coffee, "the Presidential No.44" in remembrance to the visit of Obama to Canada. It now conducts its operations in Canada and overseas.
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